The eight things on a Marmite jar's label, in plain English: yeast extract, salt, vegetable juice, spice extracts, and the B vitamins added since the 1930s. The brewing connection, the B12 question, and what is not in the jar.
Common Questions
Frequently asked questions: Is Marmite vegan? Is it gluten-free? Why does it taste like that? And more.
Category: Common Questions | View all articles
How long does Marmite last, and does it ever actually go off?
How long Marmite lasts opened and unopened, why the salt and low water content make it nearly impossible to spoil, whether it belongs in the fridge (it does not), and the three signs that a jar should actually be binned.
Is Marmite halal? The honest answer, and why it is not certified in the UK
Marmite contains no meat, no animal products and no alcohol in the finished jar, so it is widely treated as halal-suitable. It is not formally halal-certified in the UK, though Marmite in Australia is. The sticking point for some is the brewer's yeast origin.
Is Marmite kosher? Only some jars, and only with the KLBD mark
Some Marmite is kosher, but not the everyday jar. Only the 8g portions and the 600g catering tubs are certified KLBD Parev, and only when they carry the Kosher London Beth Din logo. The standard retail jar is not certified, so checking the mark is everything.
Marmite does not, sadly, repel mosquitoes
It goes like this. The B vitamins in Marmite, particularly thiamine (B1), are excreted through the skin in small amounts. Mosquitoes find the smell of thiamine unattractive. Therefore, eating Marmite makes you a less appealing target.
I Wouldn't Eat It: Marmite
From Too Many Chefs , food bloggersd extraordinaire. Originally written in February 2004. Consulting the web, the most important thing to know about Marmite is apparently that it is NOT Vegemite. So what is it? Basically, it's beer yeast crap. Or more precisely, salty beer yeast crap.
Marmite FAQ: Your Questions Answered
"You either love it, or you hate it — and it turns out a chunk of which side you fall on is written in your DNA." Marmite is Britain's most divisive spread - a dark brown, sticky paste made from concentrated yeast extract, a by-product of brewing beer.
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